Millets
Millets, small grains with high nutrition, offer gluten-free, sustainable options rich in fiber and minerals.
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Maize
Amid undulating fields with golden stalks, maize stands as a testament to agricultural skill and human ingenuity.
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Rice
Rice is a type of food that many people around the world eat every day. It comes from a plant called Oryza sativa.
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Dal
This is a wider card with supporting text below as a natural lead-in to additional content. This content is a little bit longer.
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wheat
Its rich fiber content contributes to weight management and helps in maintaining a healthy weight.
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Oats
They offer quick implementation and require minimal customization, enhancing operational efficiency for businesses.
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